well, and often has a rougher underside than cookware specifically designed for smooth cooktops.
Writers Resources
That doesn’t automatically mean you can never use cast iron on a glass cooktop. Many manufacturers provide specific guidance for doing so.
But you need to be careful.
Never drop or bang cast iron onto the surface.
Lift it rather than dragging it whenever possible, and check your stove manufacturer’s instructions regarding cast-iron cookware.
Cooking & Recipes
And here’s another important point: a cast-iron pan that’s been sitting over a burner can remain dangerously
