below.
Store opened packages in a clean, tightly sealed container.
Follow the package instructions and use the product within the recommended period.
Avoid leaving ham at room temperature for extended periods.
Discard ham if it shows signs of spoilage or has been stored unsafely.
As a general guideline, opened or freshly sliced lunch meat kept in the refrigerator should usually be used within three to five days, while unopened packages may have different storage periods depending on the product and its labeling.Order Seafood
The Bottom Line
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